Kitchen Helper / Cook Assistant - Gomachi Abura Soba (Serpong)

Join Gomachi Abura Soba, a leading name in authentic Japanese cuisine, as a Kitchen Helper / Cook Assistant at our vibrant Serpong outlet! This is a fantastic opportunity for culinary enthusiasts to gain hands-on experience in a fast-paced, high-energy kitchen environment. You’ll play a crucial role in ensuring our customers enjoy the finest Japanese dishes, from preparing ingredients to assisting our head chefs in executing recipes. With a team-oriented approach and a passion for food, you’ll contribute to maintaining our high standards of quality and service.

Based in Serpong, Banten, our outlet is a bustling hub of activity, serving a diverse customer base. We’re looking for someone who thrives in a dynamic setting, is detail-oriented, and enjoys working collaboratively. This role is perfect for those eager to learn and grow in the culinary industry, with opportunities to advance to more senior positions within our team.

📋 Tanggung Jawab Pekerjaan

• Assist head chefs in preparing and cooking Japanese dishes, including soups, noodles, and rice bowls.
• Prepare ingredients and maintain a clean, organized kitchen workspace.
• Follow food safety and hygiene protocols to ensure compliance with health regulations.
• Work efficiently in a fast-paced environment, meeting daily production targets.
• Collaborate with the kitchen team to ensure smooth operations and high-quality food preparation.
• Assist in cleaning and maintaining kitchen equipment.
• Learn and adapt to new recipes and cooking techniques.
• Provide excellent customer service by ensuring dishes are presented neatly and promptly.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience in a similar role, preferably in a Japanese or Asian cuisine restaurant.
• Familiarity with basic kitchen tools and equipment, such as knives, cutting boards, and cooking utensils.
• Strong attention to detail and ability to follow recipes accurately.
• Good communication and teamwork skills.
• Ability to work in a fast-paced, high-pressure environment.
• Flexible schedule, including weekends and holidays.
• Basic knowledge of Japanese culinary techniques and ingredients is a plus.
• Willingness to learn and adapt to new tasks and challenges.

🛠️ Keahlian

Lowongan Terkait